CodeE575 · INS 575
TypeAcidity regulator
Made fromFermentation of glucose.
Found insoft drinks, sweets, jams, sauces and processed foods
What is E575?
E575 is Glucono-delta-lactone, an acidity regulator. Microbial.
Also written as: INS 575, E-575, E 575. INS is the international numbering system used outside Europe, including on labels in Asia, Australia and the Middle East.
What to do
No action needed for this additive. Check the rest of the ingredient list, and remember that meat products still need proper halal slaughter.
Frequently asked questions
Is E575 halal?
E575 (Glucono-delta-lactone) is halal. Microbial.
What is E575 made from?
Fermentation of glucose.
What is E575 used for?
E575 is used as an acidity regulator, typically in soft drinks, sweets, jams, sauces and processed foods.
What should I do if a product contains E575?
No action needed for this additive. Check the rest of the ingredient list, and remember that meat products still need proper halal slaughter.
Related E-numbers
E260Acetic acidE261Potassium acetateE262Sodium acetatesE263Calcium acetateE270Lactic acidE296Malic acidE572Magnesium stearateE578Calcium gluconate
Last reviewed 2026-10-06. How we decide · Suggest a correction